One pound mussels in a slightly spicy butter & wine broth. $14

Shrimp poached in white wine, chilled and served with our house cocktail sauce. $16

Warm mozzarella cream cheese dip, basil gremolata, tomato jam, balsamic glaze, flatbread. $12

Seven stuffed mushrooms filled with Cajun seasoned cream cheese, sausage, bacon, red bell peppers, and chives in a strawberry Djion sauce. $16

5 panko breaded eggs; topped with capers, crispy prosciutto and fresh dill. $9

Seared bites of steak tossed in teriyaki sauce with red bell peppers, pineapple, scallions, garlic aioli drizzle. $16

Eight fried prawns in our house made crunchy breading; served with cocktail sauce and lemon wedges.

Butter leaf lettuce, topped with ranch dressing, tomatoes, crumbled bacon, sundried tomato jam, pickled shallots, blue cheese crumbles. $14

Garden Salad or Tossed Caesar $7

Chef's Selection $5

USDA Prime Ribeye Steak accompanied by parsley gremolata. $58

USDA Prime New York Strip accompanied by parsley gremolata. $61

USDA Prime Tenderloin accompanied by parsley gremolata. $63

USDA Prime Bone-In Rib Steak accompanied by parsley gremolata. $135

22oz locally sourced bone in rib steak $55

USDA Prime Baseball Cut Sirloin accompanied by parsley gremolta. $27

Fettuccine pasta, herb cream sauce, spinach, parmesan, crispy prosciutto. $14
| Add Grilled Chicken $6.75 | Sautéed Shrimp $15 | Grilled Salmon Filet $16 | Tender Strips of Beef Tenderloin $14
[Selection and pricing of additions may vary]

Pasta, shrimp, andouille sausage, diced onions, red bell peppers, spinach tossed in a Cajun cream sauce; topped with parmesan cheese. $28

Cheese raviolis, shrimp, spaghetti squash in a brown butter sage cream sauce. $26

Penna pasta, spicy tomato cream sauce, mushrooms, spinach, grilled chicken breast, parmesan cheese. $20

8oz wild caught Alaskan sockeye salmon pan seared finished with a creamy lemon garlic & basil cream sauce; served with choice of side. $32

Five prawns your way, breaded and fried or scampi style. $31

14oz pan seared walleye* with a crushed red lentil crust.
[*This item contains bones which will need to be removed by the guest] $39

One pound steamed crab legs with drawn butter. [Price may vary.] $74

Two 8oz lobster tails with parsley gremolata and drawn butter on the side. [Price may vary.] $82

Herb seasoned chicken cutlets pan seared, finished with balsamic raspberry sauce; served with choice of side $22

B&M burger blend, bacon, hash browns, pepper jack cheese, fried egg, and gravy; served with choice of side. $22

Braised Beef, creamy horseradish, pepper jack cheese, peppadew peppers, red bell peppers, spinach, balsamic onions; served with your choice of side. $22

B&M burger blend topped with cheese; lettuce, pickle, onion and tomato on the side. Available without cheese. $14

B&M burger blend, bacon, grilled jalapenos, tomato, lettuce, roasted lemon pepper aioli, pepper jack cheese. $20

B&M burger blend, mushrooms, crispy fried onions, bacon, mushroom cream sauce. $22

Crispy breaded chicken with sweet chili, Asian slaw, garlic aioli; choice of side. $17

Rich custard with a burnt sugar coating. $7

Housemade apple crisp served with vanilla ice cream. $8

Delicious pairing of chocolate and almond. $8

Flavors vary based upon chef's creations. $8

$3.50

5oz beef tenderloin strips served with choice of side. $18

Homemade mac n cheese topped with bacon and bread crumbs. Served with choice of one side. $9

Fettuccine noodles in Alfredo sauce, sprinkled with Parmesan cheese. $12

Served with your choice of one side. $9

Strips of grilled chicken served with choice of one side. $10.75

Fettuccine noodles with butter. $8

$6.75

$14

$5

$4

$4

$4

$6.50

$4

$6.50

$4

$5

$4

$4

$4

$16

$16

$6

$38

As a side only. $68

$0.50

$2.50

$2.50

$2.50

$2.50